So…. not exactly a cocktail, but come on now! It’s beer with antlers! And though these hansom little fellas originated during the holiday season (and a stint of mind-numbing unemployment), they seemed the perfect pre-cocktail drink for a trip to Elk Island National Park—our favourite place to grill up some bison steaks and eat them in front of, well, the bison…
Ingredients
Longneck beer
- Pipe cleaners
- Googly eyes (preferably not yours)
- Red noses
- Press-on mustaches
- Hot-glue gun
The verdict: Even when the beer is bad, the giggles are good. In fact, even L (a reluctant beer drinker on account of it getting in her mouth) looks forward to our annual Reinbeer games. Give them a try.
